King Arthur Keto Pizza Crust Mix – Lower-Carb Crust for Kid-Friendly Friday Pizza Traditions
King Arthur Keto Pizza Crust Mix – Lower-Carb Crust for Kid-Friendly Friday Pizza Traditions
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Why you'll love it
- Only 1g net carbs per serving lets pizza lovers stay on plan without giving up the food they love
- Trusted King Arthur heritage brand (since 1790) removes the risk of trying an unknown keto product
- Pre-made mix eliminates the hassle of sourcing almond flour, psyllium, and binding ingredients for homemade keto dough
- Makes two 12-inch crusts in one box, giving flexibility for two meals or a family-sized pizza night
- Simple box recipe is approachable for novice bakers while still producing crisp, chewy texture that satisfies traditional pizza expectations
- 100% employee-owned company appeals to buyers who care about brand ethics and ingredient sourcing
- Produces 2 baguettes for ~$3.50 each, cheaper than buying keto bread
- Tastes 90% like regular pizza crust with only 10% barely noticeable difference
- No egg, cheese, almond, or coconut aftertaste like other keto crusts
- Holds up well for reheating days later (still crispy)
- Works well in bread maker on dough mode
- Dough stretches nicely and holds its shape
- Doesn't leave diners feeling bloated
- Suitable for diabetics — minimal blood sugar impact (type 1 diabetic report)
- Can be frozen as par-baked crusts for monthly meal prep
- Versatile for making garlic knots or bread sticks from same dough
- Better than Papa John's crustless pizza bowl for pizza feel
- Non-keto eaters (husband) willing to give up regular frozen pizza for this
Perfect for
- Bake a low-carb pizza at home that fits a keto meal plan
- Prepare two customizable 12-inch pizzas for a family dinner
- Host a dinner party where guests on keto or low-carb diets can enjoy real pizza
- Quick weeknight pizza alternative without ordering delivery or making dough from scratch
- Weekend cooking project that yields leftovers for weekday lunches
- Blackstone flat top outdoor grill pizza making (4 smaller pizzas instead of 2)
- Garlic knots made from 16 small dough balls (1 carb each)
- Cheese fries (using prepared crust as base)
- Pasties
- Hot dogs in a blanket
- Calzones
- Lasagna noodles alternative (mentioned in passing about KA Keto flour, not this product)
- Baguette-style loaves (made from pizza crust mix)
- Tartufata/truffle pizza recreation inspired by Cinque Terre Italy trip
- Noodle-making from related KA Keto flour (not this product directly)
Product Information
Keto-Friendly: Enjoy a delicious pizza crust with only 1g net carbs per serving, perfect for maintaining your low carb lifestyle while satisfying your pizza cravings - ideal for keto food dieters and those watching their carbohydrate intake Versatile Mix: Each 10.25 oz package makes two 12 in pizza crusts, allowing you to create multiple pizzas or experiment with different toppings - perfect for family dinners or entertaining guests with dietary restrictions Easy Preparation: Follow the simple recipe on the box to form pizza dough to create crisp and chewy pizza crusts in no time - our mix streamlines the process, making it convenient for both novice and experienced bakers to achieve perfect results Quality Ingredients: Crafted by King Arthur, a trusted name in baking since 1790, this pizza crust mix is made with high-quality, carefully selected ingredients to ensure exceptional taste and texture in every bite Trusted Brand: King Arthur Baking Company, founded in 1790, is America's oldest flour company. As a 100% Employee-Owned business, we're committed to providing the highest quality baking products and inspiring recipes for our customers
Product Dimensions : 7.55 x 5.55 x 1.7 inches; 10.25 ounces Item model number : KNG06017 UPC : 071012060177 Manufacturer : King Arthur Baking Company Units : 10.25 Ounce Best Sellers Rank: #2,929 in Grocery & Gourmet Food
Frequently Asked Questions
Is this crust a good base for a Friday family pizza night with kids?
Yes, the mix produces two 12-inch crusts that the whole family can customize, so kids and keto parents can share the same pizza night with different toppings on each half.
Can I make garlic knot dough balls the kids can help roll?
Yes, divide the dough into 16 small balls, roll them into knots, and bake for fun garlic knots at about 1 carb each — a great hands-on kitchen activity for kids.
Will picky kids actually eat a keto pizza crust?
The crust is designed to taste 90% like regular pizza with no egg, cheese, almond, or coconut aftertaste, and customers report that even non-keto family members willingly give up their regular frozen pizza for it.
Is this safe for a household with a Type 1 diabetic child managing carbs?
The crust is formulated for only 1g net carb per serving, and Type 1 diabetic customers have reported minimal blood sugar impact, though you should always factor it into your child's specific carb plan with their care team.
Can I make lunchbox-friendly items from this mix?
Yes, the same dough bakes into baguette-style loaves that work well for sandwiches, making it easy to pack a low-carb lunch for a kid going to school.
Can kids help press out the dough without making a mess?
Yes, customers use a parchment paper and tortilla press method to make four thin 10-inch pizzas, which is a kid-friendly, low-mess way to get them involved in shaping.
Is the cooked crust firm enough for kids to pick up by hand?
Yes, the crust is engineered for a crisp exterior and chewy interior, so it holds toppings well and can be eaten by hand without sagging — important for younger eaters.
Can I sneak vegetables onto a pizza my kids will actually eat using this crust?
Yes, the neutral flavor profile of the crust lets you top half with kid-friendly cheese and pepperoni and the other half with hidden veggie toppings, so the whole family shares one pizza night.
Is this a good option for a child on a restricted diet due to gestational diabetes in the household?
The 1g net carb profile makes it a flexible option for a gestational diabetes-friendly household, though specific dietary decisions during pregnancy should always be reviewed with a provider.
Can I freeze individual crusts so each kid gets their own portion later?
Yes, par-bake at 425°F and freeze the crusts for up to a month, then re-bake from frozen for about a minute before topping — perfect for portioning out kid-sized pizzas over time.
How does this compare to crustless pizza bowls my kids might prefer?
Customers specifically note that this crust delivers a real pizza feel that beats crustless pizza bowls, so kids who want a 'real slice' experience get a far more satisfying result.
Can I use this mix to make a calzone the kids will love?
Yes, the dough works for calzones, pasties, and hot dogs in a blanket, which are all kid-friendly formats that turn one box of mix into multiple family meals.
Is there a way to boost the flavor so kids enjoy it more?
Customers recommend pressing 3 tablespoons of parmesan and 1 teaspoon of Italian seasoning into the pan before adding the dough, which adds a kid-pleasing savory boost.
Can I use this crust for a school-safe lunch that won't get soggy?
Yes, the crust holds up well to reheating and stays crispy days later, so a par-baked crust with toppings makes a sturdy lunchbox option that won't turn mushy by lunchtime.
Will making pizza with this mix be a fun, safe kitchen project for my kids?
Yes, the simple add-and-bake recipe is approachable for family cooking, with no open-flame risk during prep and easy cleanup, making it a safe and engaging kitchen activity for kids.
How do I make the King Arthur Keto Pizza Crust Mix from the box?
Add the wet ingredients listed on the printed box recipe to the 10.25 oz mix, stir to form a dough, let it proof, then divide, press, and bake into two 12-inch crusts following the temperature and time on the package.
Can I make the dough in a bread machine instead of by hand?
Yes, the dough works on the dough cycle of a standard bread maker; customers have had good results using about 6 teaspoons of avocado oil in the machine version for hands-free mixing and proofing.
How do I freeze and reheat the crusts for future meals?
Par-bake the shaped crusts at 425°F, let them cool, then freeze for up to a month. To reheat, bake directly from frozen at 425°F for about 1 minute before adding your toppings.
Will this crust work in a Piezano indoor pizza oven?
Yes, the crust is compatible with the Piezano indoor pizza oven and also works in a Pizzazz countertop pizza maker, so you can use either appliance in place of a full-size oven.
Can I cook this pizza on a Blackstone flat top grill outdoors?
Yes, customers successfully cook four smaller pizzas on a Blackstone flat top with the lid closed instead of two large 12-inch ones, which is a great option for outdoor pizza nights.
What is actually in the box and what do I need to buy separately?
The box contains the 10.25 oz dry mix and printed recipe instructions. You supply the simple wet ingredients listed on the box, such as oil, water, and yeast, plus any toppings you want to add.
Is this crust safe for someone with diabetes?
The crust is formulated for only 1g net carb per serving, and customers with Type 1 diabetes have reported minimal blood sugar impact, though you should always review the ingredient panel with your healthcare provider for your personal plan.
Does this mix contain common allergens like almond, coconut, dairy, or eggs?
The mix is specifically engineered to avoid the egg, cheese, almond, and coconut aftertastes common in many keto crusts, but you should always read the full ingredient label on the box to confirm it fits your personal allergy needs.
What is the difference between this keto pizza crust mix and a regular King Arthur pizza flour?
This is a low-net-carb mix formulated for keto and diabetic-friendly eating at 1g net carb per serving, while regular King Arthur pizza flour is a traditional wheat-based product designed for conventional pizza and is not formulated to be low-carb.

