Miss Jones Baking Gluten-Free Blueberry Baking Mix - After-School Snack Mix Kids Ask For
Miss Jones Baking Gluten-Free Blueberry Baking Mix - After-School Snack Mix Kids Ask For
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Why you'll love it
- 50% less sugar without the aftertaste of artificial sweeteners thanks to the SmartSugar monkfruit and chicory blend
- Certified gluten-free so celiac family members and gluten-sensitive guests can eat the same treat as everyone else
- Real blueberries and whole grains deliver a moist, muffin-shop taste that doesn't feel like a compromise
- No artificial colors, flavors, or sugar alcohols makes the ingredient panel feel clean and trustworthy
- One box makes either muffins or bread, giving flexibility without buying two products
- Just-add-wet-ingredients convenience saves time on busy mornings
- Loaded with real blueberries
- Light and fluffy texture
- Batter is thin but muffins come out fluffy
- Family cannot tell it's gluten free
- Kids ask for it regularly and consider it a staple
- Moist texture even after modifications
- Simple to whip up and bake
- Works for multiple recipes beyond muffins (pancakes, bars, bread)
Perfect for
- Bake a quick batch of gluten-free blueberry muffins for a weekday breakfast
- Make a single loaf of blueberry bread as a brunch centerpiece
- Prepare a healthier dessert option for guests with dietary restrictions
- Pack a lunchbox or after-school snack the whole family can enjoy
- Bring a homemade treat to a potluck without worrying about gluten or excess sugar
- Making bread loaves instead of muffins
- Making pancakes from the muffin mix
- Making muffin bars in a 9x13 pan for parties
- Using as a grab-and-go breakfast
- Adding walnuts for extra protein and crunch
- Substituting applesauce for oil
- Substituting full-fat Greek yogurt for fat when making bread
- Replacing eggs and milk with alternatives
- Using water and coconut oil as substitutes
Product Information
BURSTING WITH BLUEBERRIES: Our new Gluten Free Blueberry Muffin and Bread Mix is bursting with juicy blueberries and a soft, moist crumb. Perfect for a tasty breakfast treat or a midday snack! CERTIFIED GLUTEN FREE - Make a dessert you can feel good about feeding your loved ones! Our Blueberry Muffin & Bread Mix is 100% gluten-free and are made with NO artificial colors or flavors. 50% LESS SUGAR - Naturally sweetened with SmartSugar, our proprietary blend of sugar, chicory root, tapioca, and monkfruit reduces sugar by 50% with no artificial sweeteners or sugar alcohols MOIST AND DELICIOUS - With Miss Jones Baking Co., you never have to worry about taste. We've taken half of the sugar out while adding real blueberries and whole grains. No one will ever guess these delicious blueberry muffins have 50% less sugar and is GLUTEN FREE. They taste like your favorite blueberry muffins, with everything you want and nothing you don't!
Package Dimensions : 8.9 x 5.79 x 2.24 inches; 10.58 ounces Item model number : 8-50475-00684-3 UPC : 850475006836 850024782396 Manufacturer : Miss Jones Baking Units : 1 Count Best Sellers Rank: #18,755 in Grocery & Gourmet Food
Frequently Asked Questions
Is this muffin mix safe to pack in my kids lunchbox for school?
Yes, the mix is certified gluten-free, contains no artificial colors or flavors, and bakes into moist muffins that hold up well in a lunchbox, making them a school-friendly treat.
My child is a picky eater - will they actually eat a gluten-free blueberry muffin?
Most families report that kids cannot tell these muffins are gluten free, and many consider them a pantry staple, with the real blueberry flavor and fluffy texture appealing to picky eaters.
Can I make this mix into muffins, bread, and pancakes for variety throughout the week?
Yes, the same box bakes into muffins, a quick loaf of bread, or pancake batter, giving you flexibility to rotate breakfast and snack options without buying multiple products.
Is the ingredient panel clean enough that I feel comfortable giving these to my kids regularly?
Yes, there are no artificial colors, no artificial flavors, and no sugar alcohols, and the mix uses real blueberries and whole grains, so the ingredient panel is short and trustworthy.
Can my child help bake these muffins on the weekend?
Absolutely, the mix is a just-add-wet-ingredients format, so kids can help measure, mix, and pour the batter, making it a fun weekend baking activity for families.
Can I pack a lunchbox snack the whole family can enjoy, including a celiac grandparent?
Yes, because the mix is certified gluten-free and made in a way that celiac family members and gluten-sensitive guests can safely enjoy, it is a true one-recipe-for-everyone option.
Can I bake a 9x13 pan of muffin bars for a birthday party at school?
Yes, many home bakers use this mix to make muffin bars in a 9x13 pan for parties, and the recipe adapts well to that format while still delivering a fluffy, blueberry-packed result.
Can I add walnuts for extra protein to keep my kids full longer?
Yes, adding chopped walnuts is a popular modification that boosts protein and adds a satisfying crunch, and the moist texture of the muffins holds up well with mix-ins.
How does this compare to other gluten-free kids snacks on the market?
Compared to many pre-packaged gluten-free kids snacks, this mix uses whole grains, real blueberries, no artificial colors, no artificial flavors, and no sugar alcohols, and it has 50% less sugar than a standard sugar-sweetened mix.
How does a homemade muffin from this mix compare to a store-bought gluten-free muffin?
A homemade muffin from this mix is typically fresher, lower in sugar by 50%, free of artificial additives, and loaded with real blueberries, giving you more control over ingredients than most packaged gluten-free muffins.
Is the sugar level too low for my kids to enjoy the muffins?
Most children enjoy these muffins and consider them a regular ask, because the SmartSugar blend preserves a traditional sweet bakery taste rather than tasting reduced or diet-like.
My child has multiple food allergies - what allergens should I check?
Always review the current ingredient label on the box for the most up-to-date allergen information, including any egg, milk, or tree nut declarations, before serving to a child with allergies.
How do I bake muffins from this mix?
Preheat your oven, add eggs, butter or oil, and water or milk to the mix according to the box instructions, stir in the included real blueberries, and bake until a toothpick comes out clean for light, fluffy muffins.
How do I bake a loaf of bread from the same box?
Prepare the batter using the bread variation instructions on the box, typically with adjusted wet ingredient ratios, then bake in a loaf pan until the top is set and a tester comes out clean for a moist quick bread.
Can I use this mix to make pancakes?
Yes, the mix can be thinned with a bit of extra liquid to make pancake batter, which many home bakers use as a quick weekend breakfast option beyond muffins and bread.
Can I substitute eggs or milk with dairy-free or plant-based alternatives?
Yes, the mix is flexible enough to accommodate common egg and milk substitutes, and the muffins and bread tend to stay moist with these adjustments for allergen-friendly baking.
Can I use water and coconut oil instead of milk and butter?
Yes, water and melted coconut oil are popular substitutes that work well with this mix, and the result is still a moist, fluffy muffin or loaf.
What is included in the box and what do I need to provide?
The box contains the dry muffin and bread mix with real blueberries included, and you provide the wet ingredients such as eggs, butter or oil, and water or milk, plus any mix-ins you want to add.
How long does the box last, and how should I store it?
Store the unopened box in a cool, dry pantry and check the package for the printed best-by date, then keep any baked goods in an airtight container to maintain their moist texture.
Is the mix safe for someone with celiac disease?
Yes, the mix is certified 100% gluten-free, making it suitable for people with celiac disease, though anyone with severe sensitivity should follow standard practices to avoid cross-contamination in their own kitchen.
What is the difference between this mix and a regular gluten-free flour blend?
This is a complete ready-to-bake mix with real blueberries, whole grains, the SmartSugar lower-sugar blend, and defined muffin or bread instructions, while a plain gluten-free flour blend is a multi-purpose base that requires you to add sweetener, leavening, fruit, and flavorings separately.
