Miss Jones Baking Gluten-Free Monster Cookie Mix - Picky-Eater Approved Homemade Cookies Kids Love to Help Bake
Miss Jones Baking Gluten-Free Monster Cookie Mix - Picky-Eater Approved Homemade Cookies Kids Love to Help Bake
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Why you'll love it
- More chocolate chips and candy pieces than leading gluten-free competitors, so taste is never sacrificed
- Certified gluten-free label provides trusted safety for celiac households and guests
- 100% whole grain oats and 3g of fiber per serving make it a more nutritious treat choice
- Only 3 added ingredients (egg, peanut butter, butter) make it approachable for novice or busy bakers
- Flexible yield — 36 mini, 18 regular, or 12 giant cookies — fits any occasion
- No artificial colors means parents can feel good about what they serve their kids
- Won a #1 vote in a cookie exchange competition against other homemade cookies
- Cookies stay soft and delicious the day after baking (notably good texture retention)
- Baked cookies slide right off parchment with no sticking or burning on bottoms
- Peanut butter flavor is present but not overwhelming
- Texture is perfect — not gritty like many gluten-free cookies
- Works well for people who have been gluten-free for 18+ years and find it hard to be impressed
- Even picky eaters (e.g., mother-in-law) approved the flavor and texture
- Easy to bake on a busy day due to simple instructions and pantry-staple add-ins (eggs, butter, peanut butter)
- Cookies hold their shape well after baking with a nice golden color
Perfect for
- Whip up gluten-free monster cookies with only 3 added pantry staples
- Bake lactation cookies for breastfeeding mothers using whole grain oats
- Prepare school-safe or classroom party treats for gluten-sensitive children
- Host-friendly dessert for guests with dietary restrictions at gatherings
- Bulk-batch holiday cookies in mini, regular, or giant sizes for different events
- Baked and frozen in halves to stretch servings and save desserts for later
- Made into 8x8 bars instead of traditional cookies
- Modified with added oatmeal, sugar-free dark chocolate chips, and an extra egg to further reduce sugar and yield more cookies
- Served at a special event to make a guest with dietary restrictions feel included
- Baked into a gift/entry for a Christmas cookie exchange
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Sarah Jones founded Miss Jones Baking Co. because she believed that better ingredients create better results. Take a look at our label-- we use ingredients you can pronounce for a better tasting, better-for-you bake.
Each of our recipes is formulated to taste like homemade, so it's no surprise that our products earned Southern Living and USA Today's Best Taste awards in 2016 and 2018.
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Product Information
MORE CHOCOLATE CANDIES THAN LEADING BRANDS - Miss Jones Baking Co.'s Monster Cookie Mix has more chocolate chips and candy than the leading brand, delivering gooey deliciousness in every bite! CERTIFIED GLUTEN FREE AND PACKED WITH OATS - Made with whole grain oats, you can feel good about feeding your loved ones a more nutritious treat (and oats also support breast milk supply for the most delicious lactation cookies) EASY TO BAKE: All you will need is 1 egg, ½ cup of peanut butter, and 2 tbsp unsalted butter! Our Monster cookie mix can make 36 mini cookies, 18 regular sized cookies, or 12 GIANT cookies! CHEWY AND DELICIOUS - With Miss Jones Baking Co., you never have to worry about taste. No one will ever guess these delicious cookies are gluten free and are made with 100% whole grain and 3g of fiber per serving. They taste like your favorite monster cookies; with everything you want and nothing you don't! Sounds too good to be true? Try it and we promise this will be your new favorite cookie!
Package Dimensions : 8.9 x 5.87 x 2.28 inches; 10.96 ounces Item model number : 0850475006881 UPC : 850475006881 Manufacturer : Miss Jones Baking Co. Units : 10.57 Ounce Best Sellers Rank: #5,856 in Grocery & Gourmet Food
Frequently Asked Questions
Are these cookies safe for a child with celiac disease or gluten sensitivity?
Yes. The mix carries a Certified Gluten-Free label, meaning it's been independently verified to meet strict gluten-free standards. It's a trusted option for gluten-sensitive children and classroom parties.
Is the mix free from artificial colors that I should avoid giving my kids?
Yes. The mix is dye-free, including the M&M-style candies inside, so you can serve these to your children without the artificial colors found in many conventional treats.
Can my kids help bake this mix safely?
Absolutely. The recipe only requires adding an egg, peanut butter, and butter, so it's a safe, simple kitchen activity for family baking time. The dough is also easy for little hands to scoop and shape.
Will the cookies hold their shape for lunchboxes and party trays?
Yes. Customers note that the cookies hold their shape beautifully during baking with a nice golden color, making them perfect for lunchbox treats, party platters, and cookie exchanges.
Is this mix nut-free so I can send it to a nut-free classroom?
No, this mix is not nut-free. It includes real peanut butter as one of the three added ingredients, so it should not be sent to nut-free schools or given to children with peanut allergies.
Can I use this to make classroom party treats my child's teacher will accept?
Yes. Because it's Certified Gluten-Free, dye-free, and homemade with simple ingredients, many parents use this mix to prepare inclusive classroom treats that accommodate gluten-sensitive classmates.
Will picky eaters in my family actually enjoy these homemade cookies?
Yes. The mix is loaded with more chocolate chips and candy pieces than many leading gluten-free competitors, and even notoriously picky eaters have approved the flavor and soft texture.
How many cookies does one box make for a kid's birthday party?
One box yields 36 mini, 18 regular, or 12 giant cookies, so a single box is usually enough for a small classroom party or playdate. For larger groups, the value 2-pack is a convenient option.
How does this compare to store-bought gluten-free cookies for kids?
Unlike many packaged gluten-free cookies, this mix uses 100% whole grain oats with 3g of fiber per serving and no artificial colors, and it bakes up with a soft, non-gritty texture that kids actually prefer.
How does this compare to making cookies from scratch with gluten-free flour blends?
Homemade GF cookies from scratch often require multiple flours, binders, and longer prep. This mix simplifies everything with the oat base, chocolate, and candy pre-portioned, so you get reliable, kid-friendly results with just three add-ins.
Will the cookies stay soft for tomorrow's lunchbox?
Yes. Customers specifically mention that the cookies stay soft and delicious the day after baking, which makes them ideal for packing into lunchboxes or saving for after-school snacks.
Is the mix safe to bake around a child with a peanut allergy at home?
No. Because the recipe calls for peanut butter as a required ingredient, this mix is not safe to prepare in an environment where a child with a peanut allergy could be exposed to peanut cross-contamination.
Will the cookie dough be too sticky or messy for kids to handle?
No. The mix has a granola-bar-like dough appearance thanks to the oats, and customers report that it scoops cleanly and bakes without sticking to the pan when parchment is used.
Can I bake mini cookies so my kids have portion-controlled snacks for the week?
Yes. The mix is designed to bake 36 mini cookies per box, which is perfect for portion-controlled after-school snacks, lunchbox add-ons, and small weekend treats.
How do I bake this gluten-free monster cookie mix?
Preheat your oven to 350°F. In a mixing bowl, combine the cookie mix with 1 egg, ½ cup peanut butter, and 2 tablespoons of softened unsalted butter. Stir until a dough forms, scoop onto a parchment-lined baking sheet, and bake for 10-12 minutes until golden around the edges.
What pantry ingredients do I need to add to the box?
You only need three simple ingredients: 1 egg, ½ cup peanut butter, and 2 tablespoons of unsalted butter. These are common staples most home bakers already have on hand.
Can I bake this as bars in an 8x8 pan instead of cookies?
Yes. The mix is versatile and can be pressed into a parchment-lined 8x8 baking pan and baked as bars. Check the dough consistency and adjust bake time slightly since bars are thicker than individual cookies.
Can I substitute the peanut butter with another nut butter?
The recipe is designed around peanut butter for both flavor and structure, and the box itself contains peanut. Substituting another nut butter will change the flavor, texture, and allergen profile, so it's not recommended if you're baking for someone with peanut sensitivities.
Does this mix work with a stand mixer or do I need to mix by hand?
Either works. A stand mixer makes quick work of combining the dough, but you can easily mix it by hand in a single bowl with a spatula or wooden spoon — no special equipment required.
What's included in the box and what do I need to buy separately?
The box contains the pre-portioned dry mix, including oats, chocolate chips, and M&M-style candies. You'll need to purchase eggs, peanut butter, and butter separately, but no specialty gluten-free flours or ingredients are required.
Are the cookies safe to bake for someone avoiding sugar?
The mix contains chocolate chips and candy pieces with sugar. To reduce the sugar content, many bakers substitute sugar-free dark chocolate chips and add an extra egg, which also helps stretch the yield into more cookies.
Is this product shelf-stable and how should I store it?
Yes, the dry mix is shelf-stable when stored in a cool, dry place. Once baked, the cookies stay soft for days in an airtight container and also freeze well for longer storage.
What's the difference between this and a traditional flour-based monster cookie mix?
Unlike traditional mixes made with refined wheat flour, this one is made with 100% whole grain oats, is Certified Gluten-Free, and contains no artificial colors — making it suitable for gluten-sensitive, dye-free, and wellness-focused households.
