Progresso Italian Bread Crumbs for Crispy Baked Chicken for Kids, 15 oz Canister
Progresso Italian Bread Crumbs for Crispy Baked Chicken for Kids, 15 oz Canister
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Why you'll love it
- saves prep time versus crushing dried bread or crackers from scratch
- trusted Progresso brand backed by Nielsen category-leading sales
- authentic Italian herb flavor delivers restaurant-style taste without extra seasoning
- three flavor variants let cooks match the breading to the dish
- shelf-stable pantry staple always ready for a last-minute meal
- versatile enough to work across frying, baking, and binding tasks
- Convenience of Parmesan cheese already pre-mixed with the bread crumbs
- Availability when the product can't be found in local grocery stores
- Worth the wait when local stores don't carry it
- Good crust-forming ability on meats like pork chops and chicken
- Taste and quality of the Progresso brand
- Prompt delivery and intact packaging (positive experience)
Perfect for
- breading chicken cutlets, pork chops, or fish fillets for pan-frying or baking
- binding meatballs, meatloaf, or veggie burgers
- adding a crispy topping to casseroles, baked pasta, or mac and cheese
- coating vegetables (zucchini, eggplant, mushrooms) for a crunchy side
- standing in as a ready-made substitute when stale bread or crackers are not on hand
- Baking chicken
- Frying chicken tenders
- Breading and crusting pork chops
- Seasoning burger patties
- Mixing into meatloaf
- Breading fish fillets
- Mixing with regular bread crumbs to make a homemade chicken Parmesan coating
- General experimentation to subtly enhance various dishes
Product Information
BREAD CRUMBS: Add a toasty, crispy, satisfying crunch to your culinary creations; Great for cooking, baking, frying, and using as a chicken breading or pork coating ITALIAN STYLE: Savory herb, medium ground bread crumbs with an authentic Italian taste; Stock your food pantry with this kitchen staple - a convenient alternative to crushing up crackers or dried bread VERSATILE: Try these flavorful bread crumbs for your next fried chicken, fish, or crispy casserole recipe; Make it a meatball binder or breading for veggies as part of lunch, brunch, or dinner PROGRESSO QUALITY: America's Favorite (based on 52 weeks of Nielsen sales data for bread crumbs ending 9/21/2023); A choice recipe ingredient among many chefs and home cooks CONTAINS: Progresso Bread Crumbs, Italian Style, Cooking Ingredient, 15 oz; Use anytime as a versatile addition to your next recipe
Product Dimensions : 3.4 x 3.4 x 6.75 inches; 1 Pounds Item model number : 452302917871 UPC : 041196891027 Manufacturer : General Mills Units : 15.0 Ounce Best Sellers Rank: #2,389 in Grocery & Gourmet Food
Frequently Asked Questions
Is the Parmesan variety a good way to get more flavor into chicken for picky eaters?
Yes, the pre-mixed Parmesan adds a familiar, mild cheesy taste that tends to win over kids who reject plain breaded chicken.
Can I bake chicken tenders for my children using this breading?
Yes, dredge chicken strips in the crumbs and bake on a sheet pan for a kid-friendly tender that is crispy without deep frying.
Will the Italian herb seasoning be too strong for children?
The herbs are blended at a family-friendly level, and the Garlic and Herb or plain Italian Style versions are typically mild enough for kids' palates.
Can I use this to sneak more texture into veggie nuggets or fish sticks?
Yes, the medium-coarse grind creates the crunchy outside kids expect from store-bought nuggets, making homemade versions more appealing.
Is it safe to store the canister in a lower pantry where children can reach it?
The dry, sealed canister is food-safe and shelf-stable, but like any pantry staple it should be stored where young children cannot open and spill it on the floor.
Is this a good product to keep on hand for school-night dinners with kids?
Yes, it speeds up chicken, fish, and meatball recipes that tend to be the most reliable kid-pleasers on busy evenings.
Can I use it to make homemade chicken nuggets shaped for little hands?
Yes, the crumbs bind well to ground or sliced chicken so you can form small nuggets that hold together during baking or pan-frying.
Does the Parmesan blend contain real cheese my kids can pronounce?
Yes, real Parmesan cheese is part of the blend, which is helpful for parents who want recognizable ingredients on the label.
Can I use the same canister for both kid meals and adult dishes in one week?
Yes, the flavor works for both child-friendly chicken tenders and more grown-up dishes like pork chops or eggplant Parmesan in the same week.
Is this a good way to make fish more appealing to a child who usually refuses it?
The crispy Parmesan or Italian coating can mask fish texture and add flavor that helps reluctant eaters give fish a try.
How does this compare to store-bought frozen chicken nuggets for my kids?
Homemade nuggets coated in Progresso crumbs let you control the chicken quality and avoid preservatives, while delivering a similar crunch kids enjoy.
Is it a better choice for kids than panko or plain bread crumbs?
Panko is lighter and crunchier, but Progresso adds built-in Italian seasoning and Parmesan flavor, so kids get a tastier bite without extra seasoning steps.
What if my child is sensitive to herbs and spices in food?
Start with the plainest version available and taste-test a small piece; the Italian seasoning level is moderate, but you can also mix it 50/50 with plain crumbs to lighten the flavor.
Is the 810 mg sodium per serving a concern for kids' meals?
Sodium is higher than plain bread crumbs, so portion control and pairing with low-sodium sides is the best approach for children's plates.
What if I am worried about added salt in my child's diet?
Use a lighter hand when dredging and balance the meal with fresh vegetables or fruit to keep total daily sodium in check.
Will my kids actually eat chicken coated in Italian-style breading?
Most kids enjoy the mild, cheesy, herby flavor, especially the Parmesan version, which is why many parents keep it stocked for weekly chicken nights.
How do I bread chicken cutlets with Progresso Italian Style Bread Crumbs?
Set up a dredging station with flour, beaten egg, and the Progresso crumbs in separate bowls. Pat the cutlets dry, coat in flour, dip in egg, then press firmly into the crumbs before pan-frying or baking.
Can I use these bread crumbs as a binder in meatballs or meatloaf?
Yes, mix about a quarter cup of crumbs per pound of ground meat along with egg and seasonings. The crumbs absorb moisture and help the mixture hold its shape during cooking.
How do I get the crispiest crust when baking with these bread crumbs?
Lightly coat the breaded pieces with oil or melted butter, place them on a preheated sheet pan, and bake at a high temperature until golden brown to maximize crunch.
Are these bread crumbs compatible with air fryer recipes?
Yes, they work well in an air fryer. Lightly spray the breaded food with oil and cook at the temperature recommended for your protein or vegetable for a crisp finish.
Can I mix Progresso Bread Crumbs with panko or plain bread crumbs?
Yes, blending them with plain bread crumbs or panko stretches the canister, adds extra crunch, and lets you control the intensity of the Italian seasoning in any recipe.
What is included in the 15 oz canister when it arrives?
You receive one 15 oz canister of Progresso Bread Crumbs with a resealable plastic lid. No additional ingredients or accessories are included.
Are these bread crumbs safe for people with common food allergies?
The product contains wheat and milk ingredients from the bread and Parmesan, so it is not suitable for those with gluten or dairy allergies. Always check the label for the most current allergen information.
How long is the canister good for once opened?
Because it is a dry, shelf-stable product, it keeps well for many months when stored sealed in a cool, dry pantry. Always check the printed best-by date on the canister.
What is the difference between Progresso Bread Crumbs and plain dry bread crumbs?
Plain dry bread crumbs are unseasoned and neutral, while Progresso Bread Crumbs come pre-blended with Italian herbs and, in the Parmesan variety, real cheese, so they add flavor without extra seasoning steps.
